Lov Bella Pop-up Fine Dining Restaurant Returns to Belladrum 

This summer will see the return of our fine dining experience LOV BELLA at Belladrum Tartan Heart Festival.

Set against the stunning backdrop of the wooded dell, Guests will be invited to pull up a seat at long banqueting tables and enjoy a unique three course dining experience, the ‘Belladrum Supper Club’ featuring a mouth-watering menu showcasing the finest ingredients.

Dishes include; Perthshire grilled lamb rump, crushed potato, roast cherry tomatoes, fresh mint sauce; crispy potato cake, almonds, purple stem broccoli, fresh salsa verde ; stuffed Perthshire pork belly, fennel, cucumber, watercress, cider dressing; salted chocolate tart, blueberry Crème Brulee, Perthshire Mess and more.

Festival goers wishing to kick start their day with a hearty and healthy Brunch will also be catered for with the Belladrum Brunch Club where they will enjoy a beautiful spread including; Classic Eggs Benny; Thick Cut French Toast, Bubble & Squeak; and a communal brunch table laden with Granola, Greek Yoghurt, Wholesome Breads, Eggs, Homemade Preserves, Fresh Fruit Juices and French-press Coffee and Tea.

New for 2022, Lov Events will be creating a mouth-watering family friendly BBQ experience featuring lamb ribs glazed with lemon & Garlic marinade, rosemary skewered boneless chicken thighs with sumac & smoked paprika, Perthshire beef with tarragon & black pepper butter, grilled halloumi, sweet potato, roasted red pepper, lemon hummus and citrus dressing and an array of beautiful fresh salads. 

The pop up festival restaurant is being delivered in partnership with Perth’s Lov Events and supported by Highlands & Islands Enterprise. 

Bookings can be made for both the Brunch and Supper Clubs from www.skiddle.com/festivals/belladrum

Belladrum Brunch Club

Friday & Saturday: 09:00-13:00

Belladrum Supper Club

Thursday: 12.00-21:00

Friday & Saturday: 14:00-21:00